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Series specifications
Recommended recipe
原料：杏鮑菇
調料：廚邦草菇老抽16克、廚邦金裝惠選蠔油15克、廚邦雞粉3克、八角3個(gè)、白芷12克、白糖5克、蔥、姜適量
制作方法：
1.杏鮑菇去老皮，切薄片焯水沖涼備用；
2.炒鍋上火放底油燒至3成熱，放白芷3片、八角3個(gè)煸香加入蔥、姜炒出香味，加入水放入杏鮑菇，水沒(méi)過(guò)杏鮑菇加廚邦草菇老抽16克、廚邦金裝惠選蠔油15克、廚邦雞粉3克、白糖5克調味；
3.將調好味的杏鮑菇放入高壓鍋燒開(kāi)上氣小火壓制25分鐘后放氣，倒入器皿泡一個(gè)小時(shí)后手撕細絲備用；
4.炒鍋熱油至6成熱放入杏鮑菇絲炸香，走菜時(shí)加白芷、八角油拌制后裝盤(pán)即可。
菜品特點(diǎn)：營(yíng)養豐富,質(zhì)地脆嫩
Tmall flagship store ChuBang Official WeChat
Service Hotline:400-1066-338
Telephone:0760-28133000
Export business:0760-28147198
Fax:0760-28133006-115
Special business:18802599080（Condiment collection）
Website:www.chubang.cn
Address:No. 1, Chubang Road, Torch Development Zone, Zhongshan City, Guangdong Province
No. 1, Chubang Avenue, Yangxi County, Yangjiang City, Guangdong Province
Zip Code:528437